No adverse reactions have been reported yet. 1 product (fenugreek leaves) is affected. Products were sold in 14 countries.
Who's At Risk?
Children, pregnant women, elderly individuals, and people with weakened immune systems may face higher risk, with possible long-term developmental or reproductive effects.
Symptoms
Symptoms of exposure to pesticide residues in food may include headache, dizziness, nausea, vomiting, diarrhea, abdominal cramps, and skin or eye irritation. Severe exposure can cause weakness, muscle twitching, tremors, blurred vision, difficulty breathing, and in extreme cases, unconsciousness.
