No illnesses have been reported yet. 1 batch code is affected. Products were sold in 2 EU-countries.
Who's At Risk?
Young children, pregnant women, older adults, and individuals with weakened immune systems or underlying health conditions are more susceptible to severe foodborne illness.
Symptoms
Symptoms may include nausea, vomiting, diarrhea, abdominal cramps, fever, or other illness depending on the contaminant.
