Food Recall
💬
Food hygiene concerns
Severity
No adverse reactions have been reported yet. All pack sizes and all best before dates of frozen products are affected. Products were sold in 3 UK-countries.
Who's At Risk?
Young children, pregnant women, older adults, and individuals with weakened immune systems or underlying health conditions are more susceptible to foodborne illnesses associated with poor food hygiene. These groups may be more likely to experience severe illness, complications, hospitalization, or death from foodborne pathogens.
Symptoms
Symptoms include nausea, vomiting, diarrhea, abdominal cramps, fever, headache, and dehydration due to foodborne illness resulting from poor food hygiene practices. In severe cases, illness may lead to bloody diarrhea, severe dehydration, kidney complications, bloodstream infections, or other serious health effects, depending on the contaminant involved.