No illnesses have been reported yet. 1 batch code is affected. Products were sold at Parnell Farmers' Market in Auckland on May 2 and May 9, 2026.
Who's At Risk?
Anyone who consumes the product.
Symptoms
Lack of food safety controls can lead to contamination and foodborne illness. Symptoms may include nausea, vomiting, diarrhea, stomach cramps, fever, and in severe cases dehydration or hospitalization.
