Food Recall
💬
Norovirus Outbreak
Severity
Multiple people reported sick in Utah to date. Affected oysters (frozen, raw and half-shell) were imported from Republic of Korea and marked with lot code B250112. Products were sold in 5 states, and may have also reached other states.
Who's At Risk?
People of all ages can get infected and sick with norovirus. Young children, older adults and people with compromised immune systems are at high risk.
Symptoms
The most common symptoms of norovirus are diarrhea, vomiting, nausea, and stomach pain. Other symptoms include fever, headache, and body ache. Symptoms develop 12 to 48 hours after exposure.