No adverse reactions reported yet. 6,804 pounds of ready-to-eat (RTE) ham products that may be contaminated with Salmonella Enteritidis, are recalled.
Who's At Risk?
Older adults, infants, and persons with weakened immune systems are more likely to develop a severe illness.
Symptoms
Consumption of food contaminated with Salmonella can cause salmonellosis, one of the most common bacterial foodborne illnesses. The most common symptoms of salmonellosis are diarrhea, abdominal cramps, and fever within 6 hours to 6 days after eating the contaminated product.